Lead Staff

Kevin O’Connell Jr.
Executive Chef

Michael P. Smuck
General Manager

Meg DiGesare
Marketing & Events Manager

Raising the Standard
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Elevating the dining in West Seneca, we bring you a modern steakhouse and oyster bar sure to delight all of your senses. We pride ourselves on sustainably sourced ingredients and the highest quality beef and seafood available.

Recent Press

To Be Determined
Feature

Fish Fry Gal
Review

Nameless Paper
Review